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Home › Health › Foods › Fruits › Apples › Granny Smith

Granny Smith

Granny Smith

This apple variety was first grown in Australia and named after a woman who first produced it.

It is usually sold under ripe thus having a tart flavor.

It is an unusual colour being a brilliant emerald green when fully ripe with the occasional slight flush appearing on one side.

It is widely grown in South Africa, Australia, Chile, and France.




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